Welcome to Din Tai Fung Covent Garden, a culinary gem at 5 Henrietta St, London, where Taiwanese and Shanghainese traditions shine through exquisite dumplings. Their menu showcases the famous Xiao Long Bao, with flavors ranging from truffle pork to chili crab, each crafted with at least 18 delicate folds. The attention to detail in the dumpling-making process is evident, creating a tender bite filled with juicy goodness.
With a casual yet trendy atmosphere, attentive service, and a full bar, it’s perfect for groups and casual dining alike. Indulge at Din Tai Fung, where every bite tells a story!